Welcome to West Island Restaurants

As the West Island continues to grow, new restaurants open up all the time. No other Montreal restaurant site serves the West Island as exclusively as www.westislandrestaurants.com. Restaurants, let us know if we're missing your listing, and we'll be sure to add it! Bon appetit!

Restaurant Reviews

Rotisserie Panama – Review

Rotisserie Panama – Review

Rotisserie Panama 11604 de Salaberry (Marché de l’Ouest) DDO QC H9B 2R8 (514) 676-1096 Put aside thoughts of fast food Greek – Panama offers thoughtfully planned & prepared lamb or veal chops, fresh fish or grilled chicken along with traditional salads. Yes, you can order souvlaki – pork or chicken… Read more »

Bistro 1843 – Review

Bistro 1843 – Review

Bistro 1843 376 Chemin Cherrier L’Île-Bizard QC H9C 1S1 (514) 305-1229 Spoiler alert: you WANT to dine here if you care about superb and original food pairings with polished service in a warm ambiance. However, you must book weeks ahead because the 60-seat resto is an open secret and full… Read more »

Ristorante Linguini – Review

Ristorante Linguini – Review

Ristorante Linguini 18990 Trans Canada Highway – Exit 44 Boul. Morgan Baie d’Urfé Québec H9X 3S4 (514) 457-4216 Linguini is an open secret on the west island: a wooden chalet on the south side of the Trans Canada Highway accessible by exit 44. Inside the rooms are high, airy, warmed… Read more »

Salon de thé Gryphon d’Or – Review

Salon de thé Gryphon d’Or – Review

Salon de thé Gryphon d’Or 5968 Monkland (between Royal & Hampton) NDG QC (514) 485-7377 Cosy,meaning comfortable, calm, unperturbed, peaceful – describes this small tearoom to a . . . tea. Wooden tables, chairs & wainscoting against warm pumpkin walls create a welcoming vibe. The tearoom, located just west of… Read more »

Comptoir de Bruxelles – Review

Comptoir de Bruxelles – Review

Comptoir de Bruxelles 333 Harwood Blvd Vaudreuil-Dorion QC J7V 1Y6 (450) 218-7773 Very occasionally one discovers masters of food: a sorcerer with sauce; a wizard of wine; a Picasso of plating. Now, here – descendants of a Belgian family who have dedicated themselves to the field of gustatory delights since… Read more »