Baton Rouge

Whether you are with a group of friends and relatives, with a date out for dinner you can make full use of Baton Rouge’s well spaced comfortable tables or be tucked into the privacy offered by their over sized leather booths. The warm but pleasant atmosphere is upscale without any kind of stuffiness or feeling of suffocation. The massive dining hall would be one of the most calm and serene places you have ever dined at. The warmth provided by the brick walls, the burnished shine of mahagony and brass, the soft lamp lights relecting in the well placed mirrors and pots of greenery all add to the heavenly dining experience you will have at Baton Rouge. Serving Appetizers, Salads, Burgers and speciality sandwiches, Pasta, Desserts, Beverages, you yourself will notice the difference between the splendid taste in the food of this restaurant and the others. Chicken ribs is the speciality of Baton Rouge and most of the people coming here are just for getting their hands on some delicious chicken ribs prepared by the chef. To top it all with a glass of wine, this restaurant offers a variety of the most amazing wines from all over the world! The wines are simply irresistible.
Established in 1996, this restaurant has become a favourite to a huge number of people who can’t just stop coming back if they’ve visited it even once. So if you have never been to Baton Rouge in your life, well its high time you gave up going to your favourite restaurant accross the street and try something new, The Baton Rouge in Montreal, Quebec.